Trabzon is a land of flavors that will cheer your palate with its delicious flavors. You can enjoy the catch of the day at the cozy seaside restaurants famous for their fresh seafood. Enjoy local specialties such as anchovy pilaf (anchovy pilaf) or kale soup (cabbage soup) that showcase the region's unique flavors. Do not miss the opportunity to taste Trabzon's famous pide. For dessert, order a slice of Trabzon's iconic Sürmene Pide, a traditional pastry filled with walnuts and molasses. With its blend of traditional Turkish dishes and local flavors, Trabzon promises you a culinary journey where you will crave more.
